Curry & Wine Supper Club

Part of the Mini “Taste of Wollombi” Festival Tantalise your tastebuds with our famed “Supperclub Evenings”, curry style. Three course meal starting with shared appetisers, followed by a selection of delicious curries including lamb shank Massasman Curry, Beef Vindaloo, butter chicken and vegetarian options. Followed by a decadent dessert $65 per head $90 per head for the full taste experience: book the wine pairing option for $90/head which includes a glass of wine for every course. Wines by local winery Comyns & Co. 

The Curry & Wine Supper Club is a unique dining experience that combines the best of Indian cuisine with local wines. The event is hosted at the Myrtle & Stone restaurant in Wollombi, a charming town in the Hunter Valley.

The supper club begins with a welcome drink and canapes. The three-course meal is then served, with each course paired with a different wine. The menu features a variety of classic Indian dishes, such as tandoori chicken, butter chicken, and lamb vindaloo. The wines are all sourced from local wineries in the Hunter Valley.

In addition to the food and wine, the supper club also features live music. The event is a great way to enjoy a delicious meal, sample some of the best wines in the Hunter Valley, and experience the vibrant culture of India.

• Enjoy a delicious three-course Indian meal paired with local wines.
• Experience the vibrant culture of India through the food and music.
• Meet other people who enjoy Indian cuisine and wine.
• Support a local business.

If you’re looking for a unique and delicious dining experience, the Curry & Wine Supper Club is the perfect event for you. Book your tickets today!   >> CLICK TO BOOK TICKETS <<